Competitively
priced Green Mussels and scallops from Siam Canadian
The biological
name of Green Mussels is Pernaviridis. They
attach to hard surfaces with tough byssal thread
and may also form dense layers. This may clog
seawater intakes, and foul up the hulls and
engines of boats.
The farming of
Green mussels is widespread and well established
as a commercial activity in China, New Zealand
and Australia. The farming is done from the
grow out of juvenile mussels(spat) on ropes
suspended from bamboo or metal rafts.
Siam Canadian
has an extensive network of trusted partnerships
within Asia's complex seafood industry. This
provides us with the critical knowledge and
timely information necessary to both maximize
efficiency and minimize cost of fulfillment
for Green mussels.
We at Siam Canadian
have built up our world class reputation and
have become one of the industry leaders in sourcing
and delivering the highest quality Green Mussels
and scallops to major buyers worldwide. We also have interlinked
offices strategically located throughout Southeast
Asia - including Thailand, Vietnam, Myanmar(Burma),
China and India.
For the cultivation
of Green mussels and scallops, the farming
operation needs the right to occupy land held
under traditional ownership. Local partners
facilitate such arrangements like water,
electricity and telephone. Therefore, Siam
Canadian along with its people on the ground are
able to supply Green Mussels and scallops at
highly competitive prices. For typical mussel
and scallops farming operations, minimum shore
facilities are required at the farming site. A
basic store house/ cleaning shed is necessary
for the cleaning and packing of the product at
harvest time, as for materials storage and
maintenance task. Refrigerated storage
facilities can be located at the farms' site.
Harvesting can be possible all the year round
with proper scheduling of spat planting and raft
maintenance.
Imported Green
mussels and scallops come fresh, frozen or
partly processed. The local supermarkets in
Southeast Asia sell Green Mussels at retail
prices and they are available as prepared dishes
in most restaurants and hotels. According to the
end use requirements, Green mussels are imported
both with or without shells.
Green mussels
and scallops are highly prized at social functions like weddings,
family gatherings and birthdays. Siam Canadian
can offer you the best quality Green mussels
and scallops at a very favorable prices.
As a considerable
export market potential exists for Green mussels,
Siam Canadian would like to target a mix of
domestic and external markets, and set up well
established regional service and sea freight
services. Our processing partners get locally
available skilled tradesmen such as boat builders,
carpenters, and refrigeration, electrical and
plumbing contractors. There are also farm laborers,
skilled small boat handlers and divers in the
farm site.
Thus our contract
factories work out the packing workshop facility,
refrigeration plant utilities, raft construction
and import of muscle spats in its working capital.
We target the international market of Green
mussels and scallops, and can supply it at extremely reasonable
prices.
Siam Canadian is one of the industry leaders in sourcing and delivering of the highest quality frozen seafood products like the Green Mussels and Scallops to major buyers worldwide.
So, please
get in touch with us at:
Siam
Canadian Foods Co., Ltd.
9th Floor, Suite 283/44, Home Place Office Building.
283 Thonglor 13, Sukhumvit 55
Kongton Nua, Wattana, Bangkok 10110,
THAILAND
Call us at +66-2-185-3311
Fax: +66-2-185-3317
Email us at info@siamcanadian.com
